- Sep 4, 2018
Recipe - Grilled Bass
An easy recipe with a little zest!
Prep Time: 10 min
Cook Time: 6 min
Serving Size: 4
Ingredients
1 lb. fresh or frozen striped bass fillets 2 tsp. olive oil 2 Tbsp. Italian parsley 1 Tbsp. basil and/or chives 2 tsp. finely shredded lemon peel 1 tsp. rosemary 1/4 tsp. salt 1/8 tsp. black pepper
Directions
Thaw fish, if frozen. Rinse and pat dry with paper towels. Cut [...]